In 1956 Luigi Casapulla, an Italian Immigrant opened a small neighborhood deli, subs and cheese steaks shop. Luigi Casapulla began the family tradition of effortlessly feeding large groups of people with fresh, made to order steaks, subs and easy heat and server dinner trays. Casapulla’s has been family owned and operated for over 57 years and four generations. Casapulla’s children and grandchildren now own six locations in Delaware. Owners of Casapulla’s Subs in Rehoboth Beach, Mike and Paula, invite you to always rely on Casapulla’s Subs for all of your parties, business meetings and family gatherings. More

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